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Grilled Pork Tenderloin

By //  by Candace Sampson 4 Comments

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This recipe for Grilled Pork Tenderloin is a summertime favourite around here. It has a delicious dry rub all over and a brushing of red pepper jelly. The recipe calls for two pork tenderloins which, for us, means we have leftovers for lunch the next day. I watch for pork tenderloin to go on sale and stock up my freezer at the beginning of summer.

grilled pork tenderloin

Grilled Pork Tenderloin

1/4 cup red pepper jelly
1 tsp water
1 tbsp paprika
1 1/2 tsps salt
1 tsp sugar
1 tsp brown sugar
1 tsp chili powder
1 tsp ground cumin
1/2 tsp ground black pepper
2 pork tenderloins (approx. 1 pound each)

grilled pork tenderloin

Preheat your grill to medium-high. Combine red pepper jelly and water and set aside. Combine paprika, salt, sugars, chili powder, cumin and black pepper. Rub evenly over pork. Place pork on grill. Cover and grill 15-20 minutes, turning occasionally. Brush pork with jelly mixture in last five minutes of grilling. Cook to internal temp of 155F. Place pork on a cutting surface and cut crosswise into medallions and serve. Suggested to serve with Rice and Beans.

grilled pork tenderloin

This makes delicious sandwiches as well and can be served on warmed buns. Combine 1/4 cup of Ranch dressing with 1/4 cup of barbecue sauce and drizzle on top of sandwich. Delicious!

grilled pork tenderloin

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Filed Under: Food & Drink, Recipes, Supper, Uncategorized Tagged With: barbecue, Food & Drink, pork, summer

About Candace Sampson

Candace is founder and editor-in-chief of Life in Pleasantville which isn't half as fancy as it sounds. You can find her sharing travel stories on What She Said Radio and on CTV Ottawa Morning Live.

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Comments

  1. Julia

    June 10, 2013 at 1:17 pm

    This looks so good! I have pork loins defrosting and will give this recipe a try. Thanks! 

    Reply
  2. DeBalino

    June 10, 2013 at 4:32 pm

    These photos have my mouth watering!  Not sure if it will be a success, as I’m a bit of an amateur in the kitchen – but my husband will absolutely LOVE me!  Thanks for sharing!

    Reply
  3. Kristen B

    June 11, 2013 at 8:32 am

    Oh yum. This looks so good. Pinned it.

    Reply
  4. ashley

    June 11, 2013 at 8:39 am

    I am not a pork fan, but hubby is. He would probably love this!

    Reply

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