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Supper

Easy Eggplant Parmigiana

Easy Eggplant Parmigiana That Goes a Little Rogue

By //  by Candace Sampson Leave a Comment

Ooooh boy, Nigella Lawson stepped in it recently didn't she? I mean, how dare she suggest that you use cream in Carbonara?! The food police had a field day and not in a good way. The internet is crazy people, flat out crazy.  Not that I'm anywhere near Nigella's celebrity, but I have to tell you this Easy Eggplant Parmigiana Recipe I'm about to share goes a little rogue. Purists beware.  Before I get to the real controversial stuff though, here's why I love this Easy Eggplant …

Filed Under: Food & Drink, Recipes, Sides, Supper Tagged With: easy recipe, eggplant parmigiana, garlic bread, Gruyere cheese, Italian food, Make Ahead, meatless meals, vegetarian

Whiskey BBQ Sausage Kabobs Make Summertime Entertaining a Breeze

By //  by Maija Craig Leave a Comment

I’m not sure how it happened, but somehow last Friday night, I found myself inviting five families over for dinner the next day. When Saturday morning rolled around I wondered what exactly am I going to feed 10 adults, three teenagers and so many kids under 10 years old that I stopped counting? According to my son, my homemade hamburgers were a must for the kids, but for the adults, I wanted to serve something a little fancier, still easy and cost-effective for the …

Filed Under: Barbecue, Recipes, Supper Tagged With: barbecue for a crowd, best summer recipe, cooking with whiskey, easy kabobs, entertaining a crowd, sausage kabobs, Summer dining, whiskey

All-Time Favourite Stew to Fight Winter’s Chill

By //  by Jennifer Pitt 1 Comment

I loved winter as a kid, and now that I have a kid I love winter again, but during the in-between years winter and I were not friends. Now, I love playing with my daughter in the snow and the hours spent on a toboggan, and even how she "helps" me shovel the driveway. Even more than that, though, I love the comfort food that comes with winter: hearty soups and stews that really warm you up inside. The smell of a pot of stew on the stove or in my slow cooker, especially if it's my all-time …

Filed Under: Food & Drink, Good Eats, Recipes, Soup, Supper Tagged With: beat winter with comfort food, best stew recipe, flavorful stew recipe, freezable stew recipe

Easy Baked Eggplant Parmesan

Easy Baked Eggplant Parmesan

By //  by Life In Pleasantville Leave a Comment

  We are going to talk about eggplant today!  Guys, have you ever eaten eggplant?  I think it's the kind of food you either hate it or love it.  I was always curious as to what it tasted like, being purple and all but once I gave it a chance, I found I totally loved the stuff. Not only did I become addicted to Eggplant Parmesan but I was loving those Italian bakery sandwiches loaded up with grilled eggplant as well.  I mean, wow!!! Eggplant is dang tasty! …

Filed Under: Recipes, Supper Tagged With: cheese, dinner, Eggplant, How to bake eggplant, Italian, Italian eggplant recipes, Mozerella Cheese, Parmesan, supper, Tomato Sauce, what can I use eggplant in, what is eggplant

Maple Glazed Trout

Maple Glazed Trout on a Cedar Plank

By //  by Candace Sampson Leave a Comment

This Maple Glazed Trout regularly makes an appearance on our dinner table year round. The maple syrup adds a nice Canadian touch, but I really love what trout offers up nutrition wise. Loaded with omega-3 fatty acids and high in protein, it's a no-brainer. While fresh fish is nice, it's not always the most convenient. I love buying the individually frozen, vacuum packed trout fillets from Costco, so this recipe is ready to go whenever the mood strikes. Feel free to use fresh garlic and …

Filed Under: Fish, Food & Drink, Recipes, Supper Tagged With: easy fish recipe, fish recipes for your family, frozen trout fillets, Green Onions, Maple Glazed Trout, perogies

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