Houston, we have a problem. Or maybe that should be Delhi, we have a problem. Either way I have a serious addiction now to Indian Food, courtesy of Patak's bringing me on as an ambassador. On a recent trip to Florida we searched high and low for Indian and had an amazing meal from The Clay Oven in Kissimmee and even found some new dishes to try when we got home. Remember that restaurant I raved about? Coconut Lagoon in Ottawa. Well the owner is planning a culinary tour in India and I'm seriously …
Curry in a Hurry Pizza
Have I mentioned I'm loving this gig as a Patak's Mom? Because I gotta tell you mixing in a little India is probably the most fun I'm having in the kitchen this year. So far, I am loving everything we try but most of all I'm really digging the convenience. Like this Curry in a Hurry Pizza I made tonight. I bought store bought sesame flat bread, cooked up some chicken with some mild curry paste, added a few veggies on top and voila...Curry in a Hurry Pizza. There is no doubt that 9 out of …
Curry Turkey Salad
I just want to be the first to say *unbuttons top of jeans* that the holidays have caught up with me. Yes, yes, I know it's not even December but let me be your warning! Since I write about a food, I'm a month ahead of you people. On the upside of the this, I'll be thinking swimwear long before you do. On the downside, well let's just say the downside is that I need new jeans for Christmas. That's why I'm lightening things up a bit right now with this Curry Turkey Salad. Turkey is a …
Honey Curry Chicken
First off, if you're not a curry lover, don't run away from this recipe. I'm not a big fan either. I am a work in progress when it comes to curry. This recipe however has such a wonderful, rich flavour, you'll wonder why you don't put curry in everything. If you do love curry then go the full four teaspoons in the sauce. In the fall, this is lovely with rice, as there is lots of sauce left. In the summer it's nice with cold salads on the side. Also, if you're entertaining a crowd, simply double …
