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Life In Pleasantville

Life In Pleasantville

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Food & Drink

Easy and Delicious Roasted Tomato Soup

by Life In Pleasantville

While my family may be a little picky about what sort of fruit and vegetables they’ll eat, tomatoes are at the very top of the list. Eaten by the handful, in sandwiches or on pizza, I can’t keep enough of them in the house. Occasionally the sweeter, smaller varieties go on special at the store …

Read moreEasy and Delicious Roasted Tomato Soup

Reinventing Mac and Cheese; Bacon Syrup Anyone?

by Chef Christopher

It’s finally happening. After generations of unpronounceable ingredients resulting in hyper orange powder and a somewhat passable cheese flavor, Kraft Foods announced that they are changing ingredients in their much loved Kraft Dinner Mac and Cheese recipe. Starting in 2016 Kraft is going to use natural ingredients such as paprika and turmeric to color the …

Read moreReinventing Mac and Cheese; Bacon Syrup Anyone?

Greek Chicken Salad – Bring on Summer

by Life In Pleasantville

Last year, I started a second job at a coffee shop and it was heaven — all the coffee I could dream of, right at my fingertips! The problem was, along with a ready supply of caffeine, there were tempting, sugary treats emitting their siren call all day long, too. Juggling two jobs wasn’t that difficult, …

Read moreGreek Chicken Salad – Bring on Summer
lasagna made with campbell's soup

Why This Cheesy Beef Lasagna is the Comfort Food You Need Right Now

by Candace Sampson

There’s something special about the comfort that a cheesy beef lasagna brings to the table. Whether it’s a weeknight family dinner or a special gathering, lasagna always feels like a little celebration on a plate. This recipe has become a go-to in my kitchen, and it’s the one I rely on when I want to …

Read moreWhy This Cheesy Beef Lasagna is the Comfort Food You Need Right Now

A Bunny Worthy Easter Brunch

by Dee Brun

Easter Brunch is one of my favorite things. I think because it is an official sign that summer is finally on it’s way. The colors of Easter are pretty and fun. Brunch in itself is FABOOSH because it is served late enough in the morning it is more than acceptable to have a cocktail. After …

Read moreA Bunny Worthy Easter Brunch
Our Favourite Meatload

Our Favourite Meatloaf

by Candace Sampson

A few weeks ago I went on and on about these Classic Weeknight Tacos from Campbell’s. I was blown away by the amazing taste Campbell’s® Tomato with Basil & Oregano soup added to the recipe and was plotting ways to use this soup more in other recipes. Sloppy Joes I thought, tossed with pasta and …

Read moreOur Favourite Meatloaf

Mouthwatering Vegetarian Pizza Even Picky Eaters Will Love

by Life In Pleasantville

When my fridge is full of bits; various kinds of cheese, vegetables or meats, I make pizza.There’s something about the smell of yeast, kneading dough, and then topping it that just makes life…better. Especially on a Friday, when the evening is a bit lazy and a weekend stretches out before us. During holidays like Spring …

Read moreMouthwatering Vegetarian Pizza Even Picky Eaters Will Love
Pineapple margarita

Pineapple Margarita

by Candace Sampson

Tequila and I have a long and sordid history together. From the salt, lemon and shooter days to the present, if Tequila could talk, it would probably ruin me and a number of my friends. We broke up for awhile after the college years when the thought of even letting Tequila pass my lips would …

Read morePineapple Margarita
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Inspiration

“Every day is another chance to get stronger, to eat better, to live healthier, and to be the best version of you.”

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