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Freezer Friendly

Slow Cooker Beef and Tomato Stew

By //  by Candace Sampson 8 Comments

  If I keep feeding my husband these amazing meals out of my laundry room, he may never finish my kitchen. Must stop. This recipe however, was the bomb. Perfect for a cold winter day. Slow Cooker Beef and Tomato Stew 2 lbs stewing beef 1 tbsp extra-virgin olive oil 1 large yellow onion, diced 3 medium carrots, cut into 1/4 inch pieces 3 celery stalks, cut into 1/4 inch pieces 1 can San Marzano crushed tomatoes 1 cup low-sodium beef broth 4 garlic cloves, peeled and …

Filed Under: Food & Drink, Freezer Friendly, Recipes, Supper, Uncategorized Tagged With: beef and tomato stew, Candace Derickx, Food & Drink, Life in Pleasantville, slow cooker, slow cooker recipes

Chicken Tortilla Soup

By //  by Candace Sampson 5 Comments

What to serve for dinner when you're renovating your kitchen? That is the magic question around here these days. So, for the next month, I'm going to try and get by with a slow-cooker, a toaster, a microwave and a hot plate. Last night, I made this and I have to admit it was pretty darn good. And so, so easy. Slow Cooker Chicken Tortilla Soup 1 onion, chopped 3 cloves garlic, minced 2 teaspoons chili powder 1/2 teaspoon cumin 1 28 oz can crushed tomatoes 3 cups of chicken …

Filed Under: Food & Drink, Freezer Friendly, Recipes, Soup, Uncategorized Tagged With: Candace Derickx, Food & Drink, Life in Pleasantville, Slow Cooker chicken Tortilla soup, soup in a slow cooker

Bean Burritos

By //  by Candace Sampson 1 Comment

We've been making these Bean Burritos from Martha Stewart's Everyday Food for years now. They are so easy to make and because they are frozen in single servings, they are great for a late night snack for someone or for me when I want something quick for lunch. These are also perfect for meatless meals. Bean Burritos 3/4 cup rice (brown or white) 2 tablespoons olive oil 2 medium onions, chopped 4 garlic cloves, chopped 1 jalapeno chile, chopped (ribs and seeds removed, for less …

Filed Under: Freezer Friendly, Lunch, Recipes, Supper Tagged With: bean burritos, Candace Derickx, Food & Drink, frozen burritos, Life in Pleasantville, meatless meals

Zucchini Chocolate Chip Muffins

By //  by Candace Sampson 1 Comment

I love baking all the treats for my family's lunches. The best way to ensure that I'm not standing at the oven daily though is to bake in large quantities and freeze in portions for quick lunch-packing in the morning. This recipe makes 24 muffins and one loaf. I love nuts in zucchini bread but most schools have a no nut policy. If you don't intend to send these to school, cut back on the chocolate chips by half and add in 1/2 cup of chopped walnuts. Zucchini Chocolate Chip Muffins 6 …

Filed Under: Breads, Breakfast, Food & Drink, Freezer Friendly, Recipes, Snacks Tagged With: afterschool snack, Candace Derickx, Food & Drink, Life in Pleasantville, school snacks, zucchini chocolate chip muffins

How to Freeze Fresh Herbs

By //  by Candace Sampson Leave a Comment

by Shanna DaSilva Hi there folks, I am a busy momma of two beautiful children and love to blog about my adventures in parenting over at In Love With the Small Things. I am always looking for ways to serve our children healthy meals on a family-friendly budget. This isn't always an easy task as our daily lives are quite busy, and often times it is easier to buy the pre-packaged alternative. This summer, the hubby and I made a point of planting a family garden where everyone took pride in …

Filed Under: Food & Drink, Freezer Friendly, Just Visiting Tagged With: Candace Derickx, Food & Drink, freezing fresh herbs, freezing parsley, how to freeze fresh herbs, Life in Pleasantville

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