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perogies

Maple Glazed Trout

Maple Glazed Trout on a Cedar Plank

By //  by Candace Sampson Leave a Comment

This Maple Glazed Trout regularly makes an appearance on our dinner table year round. The maple syrup adds a nice Canadian touch, but I really love what trout offers up nutrition wise. Loaded with omega-3 fatty acids and high in protein, it's a no-brainer. While fresh fish is nice, it's not always the most convenient. I love buying the individually frozen, vacuum packed trout fillets from Costco, so this recipe is ready to go whenever the mood strikes. Feel free to use fresh garlic and …

Filed Under: Fish, Food & Drink, Recipes, Supper Tagged With: easy fish recipe, fish recipes for your family, frozen trout fillets, Green Onions, Maple Glazed Trout, perogies

Creamy Perogie Dinner

By //  by Candace Sampson 3 Comments

There's been an interesting trend lately in my house—I hand my husband a recipe and he cooks it. I then photograph and eat it. In news that will surprise no one, I am really liking this trend. He was quick to jump in and make the Campbell's Chicken and Broccoli Alfredo and he insisted on  making this Campbell's Creamy Perogie Dinner. I will admit I was skeptical trying this. I am a perogie purist—onions, bacon, sour cream—nothing more, nothing less. I'm not joking when I say that a …

Filed Under: Food & Drink, Recipes, Supper Tagged With: bacon, Campbell's, comfort food, Cream of Celery Soup, onions, perogies, salsa, sour cream, spinach

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