My mother found this recipe in a House & Home magazine and it has become an instant favorite in our family. The shrimp is delicious, but it's really all about this sauce. The sauce is a flavour explosion. BAM! This is great for an appetizer at a party because it can be made ahead of time. It's also really great in the summer over a bed of cold Asian noodles or with a side salad. Grilled Shrimp with Sweet Chili-Lime Drizzle Ingredients: 2 454 g packages raw peeled large shrimp …