February is all about being heart smart, so I've decided to kick that month of right with a recipe that is healthy AND delicious! This recipe is from my mother and she found it in a Heart Smart book years ago. It's become a staple at her house and mine. Linguine with Clam Sauce 1 tsp each butter and olive oil 1 onion (chopped) 1 clove garlic (minced) 1 can baby clams 1/2 cup white wine 1 28 oz can of diced tomatoes 2 tsp each dried oregano and basil 1/2 tsp salt Fresh ground …