Life In Pleasantville
Food, Travel, Life
There are certain recipes that I simply can’t see the point of making only enough for one meal. Recipes like Marinara and Meatballs or Banana Bread just scream to be doubled, or tripled for meals on another day. If it can be frozen, then I always make enough for another day, like this Big Ass …
This White Bean Sausage Stew has quickly become one of my favourite slow cooker meals. First, it requires very little prep time and second it delivers with a rich, hearty meal. For a recipe with so few ingredients this is definitely a plus. I can’t remember how many times I‘ve said this in this space …
Every time we travel south I go crazy for the rice and beans they serve. Whether it’s Jamaica, the Dominican Republic, Cuba, or Mexico, rice and beans is a staple in their diet and it’s delicious. Without fail I declare my undying love for rice and beans on my trip and vow to learn how …
