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+ servings

Air Fryer Brussels Sprouts

Course Side Dish
Keyword air fryer, breville, brussels sprouts, vegetables
Servings 4
Author Candace Sampson


  • 1.5 pounds Brussels Sprouts
  • 1 tbsp extra light olive oil
  • 3 tbsp maple syrup
  • 3 tbsp reduced sodium soy sauce
  • 1 tbsp sambal oelek
  • 1 clove garlic, minced
  • salt and pepper to taste


  1. Wash Brussels Sprouts, remove stem and cut in half

  2. Toss Brussels Sprouts with Olive Oil in large bowl

  3. Preheat Breville Combi Wave 3-in-1 Air Fryer to 450F and set timer for 30 minutes

  4. When Breville Combi Wave is at temp, add Brussels Sprouts to pan and start

  5. Toss Brussels Sprouts every ten minutes or so until browned and crisped to your liking

  6. While Brussels Sprouts are cooking, combine maple syrup, soy sauce, sambal oelek, garlic, and lemon juice in small saucepan and heat over medium heat until reduced slightly and thickened.

  7. When Brussels Sprouts are browned to your liking, remove pan from Breville Combi Wave and pour sauce over and toss. Serve immediately.