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Cranberry Mojito

Ingredients

  • Perrier or other sparkling water
  • 2 oz white rum
  • 2 tsp sugar
  • 4 mint leaves
  • 7-8 frozen thawed cranberries
  • Fresh squeezed lime juice from 1/4 lime
  • ice

Instructions

  1. Place the mint leaves in a martini shaker or small bowl.
  2. Add the sugar, cranberries, and lime juice.
  3. Muddle together (squish and press) with a wooden spoon for a few seconds to release juice and oils from min leaves.
  4. Add ice to the shaker, pour in rum.
  5. Shake, shake, shake, shake it like a Polaroid picture.
  6. Pour into a high ball glass and top up with Perrier.
  7. Delish!